Spinach Salad

Spinach leaves, cut up
Tomatoes, chopped
Mushrooms, sliced

1 part sesame oil
1 part vinegar (apple cider works well)
Salt
1 part vegetable oil
Pepper

Combine the spinach, tomatoes, and mushrooms.
Make the dressing by blending sesame oil, vegetable oil, vinegar, salt, and pepper.
Just before serving, toss the veggies with dressing.